HOW TO MAKE CHOCOLATE FIG CAKE

Loading...

HOLIDAY FIG FRUIT CHOCOLATE CAKE


HOLIDAY FIG FRUIT CHOCOLATE CAKE

INGREDIENTS
  • 1 box chocolate chip cookie mix
  • 4 oz. shelled English walnuts
  • 8 oz. glazed maraschino cherries
  • 8 oz. figs
INSTRUCTIONS
Boil figs until tender, about 20 minutes. When cool, cut into quarter sizes. Cut cherries in half. Mix cake mix; add figs, cherries and nuts. Put in 8x12 loaf pan and bake about 25-30 minutes. Enjoy !